These delectable ricotta pancakes are paired with a simple creamy orange syrup for an easy but impressive breakfast or brunch treat.
This winter minestrone is chock full of chunky veggies, beans and pancetta. Simmering with a parmesan rind gives it rich, salty flavor. Serve this winter minestrone with some garlic bread, and you have a simple, delicious, healthy, and satisfying meal.
Chicken, shrimp and sausage jambalaya is a simple, hearty Cajun dish that is full of authentic Louisiana flavor. It’s easy to make and perfect for celebrating Mardi Gras, no matter where you are in the world.
This veggie pizza recipe features my favorite homemade pizza dough, a homemade marinara sauce, lots of cheese, sun-dried tomatoes, and heaps of veggies.
This veggie pizza recipe is for Day 5 of weeknight meal plan #1. For the Day 1 recipe, see Sriracha Salmon with Baked Coconut Rice. For Day 2 see Lime Chicken Tacos with Creamy Slaw. For Day 3 see Thai Red Curry. For Day 4 see Baked Eggs in Purgatory with Garlic Bread.
Eggs in purgatory is a classic Italian dish of eggs poached in spicy tomato sauce. My version is baked and served with crusty garlic bread for a super-quick, super-easy weeknight meal.
This baked eggs in purgatory recipe is for Day 4 of weeknight meal plan #1.
Thai red curry sounds kind of exotic, but don’t worry, it’s easy to make, and even easier to love! Chicken and veggies are quickly sautéed and then cooked in a creamy coconut milk and Thai red curry paste sauce. Served over rice, it’s filling, comforting and delicious.
This Thai red curry recipe is for Day 3 of weeknight meal plan #1.
This easy chicken taco recipe, made with shredded cumin lime chicken and a creamy cilantro lime slaw is perfect for taco Tuesdays! Prep the chicken the day before for a super-quick, stress-free weeknight meal.
This recipe is for Day 2 of weeknight meal plan #1.
This Sriracha Salmon with honey lime butter, served with fool-proof baked coconut rice is a super quick, easy, and healthy weeknight meal. The salmon is baked in foil, keeping it tender and moist with a hint of spicy heat (or more than a hint, if you prefer!).
This sriracha salmon with coconut rice is PART 1 of weeknight meal plan #1.