9 Cozy Desserts That Don’t Scream Pumpkin Spice (Yet)

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The pre-fall vibes of September bring strong cravings for cozy desserts. Since it is not technically fall (yet),  this part of the season brings the perfect opportunity to explore cozy desserts that bring warmth and comfort—without the overwhelming taste of pumpkin. These are the treats that quietly pave the way for autumn, leaning on ingredients like cinnamon, apples, and chocolate that don’t instantly scream “October.” Ease into this fall by exploring the sweet goodness of these 9 desserts.

Cinnamon Roll Muffins

cinnamon roll muffin on a rack.
Image Credit: Our Happy Mess.

Think cinnamon rolls, but in the form of muffins. A lot less hassle and a lot more flavor – this is my favorite kind of dessert. An additional sprinkle of cinnamon and brown sugar over the muffins brings a little extra sweetness to the mix. Full Recipe: Cinnamon Roll Muffins

Apple Cinnamon Muffins

Muffins in the tin cooling on a rack
Image Credit: Our Happy Mess.

On another episode of maximum flavor, minimal effort – let me introduce apple cinnamon muffins. The trick of this recipe is to add sour cream to the batter for a light, soft, and cakey texture. A cinnamon and brown sugar topping adds a certain fall vibe to these muffins. Full Recipe: Apple Cinnamon Muffins

Chocolate Caramel Cake

Caramel chocolate cake on a plate with coconut caramel frosting and caramel drizzle
Image Credit: Our Happy Mess.

Nothing says cozy like some warm, crunchy caramel smothered over a classic chocolate cake. The buttercream frosting over the chocolate cake layers acts as the perfect base for warm caramel to work its magic. Full Recipe:  Chocolate Caramel Cake

Toffee Apple Cake

a slice of toffee apple cake served with toffee sauce on top in a plate
Image Credit: Our Happy Mess.

Fresh, juicy apple chunks in a cinnamon cake batter give the perfect summer-fall-transition vibe. But the best part of this cake is the warm toffee sauce smothering the apple cake to perfection. Full Recipe: Toffee Apple Cake

Apple Cranberry Crumble Pie

a slice of apple cranberry crumble pie on a plate
Image Credit: Our Happy Mess.

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Pie desserts are my favorite kind of dessert – warm, buttery, and crumbly. And when that pie is an apple cranberry crumble pie, my day becomes instantly better. The rich sweetness of apples combined with tart cranberries is the perfect way to transition into fall. Full Recipe:  Apple Cranberry Crumble Pie

Dark Chocolate Tart

a slice of chocolate tart on a plate with candy easter eggs on top, a whole dish of chocolate tart and a small bowl with candy easter eggs in the background
Image Credit: Our Happy Mess.

When in doubt, go for chocolate! This melt-in-the-mouth chocolate dessert is surprisingly easy to make – with a crumbly chocolate crust and a light, silky chocolate filling. Full Recipe:  Dark Chocolate Tart

Banana Pecan Muffins

a banana pecan muffin cut in half to show the inside
Image Credit: Our Happy Mess.

Earthy flavor and crunchy texture set the perfect vibe for a pre-fall dessert. Bananas add natural sweetness to these muffins, but you can add brown sugar if your sweet tooth is a little hard to satisfy. A crunchy topping of pecans adds a nutty flavor to the muffins. Full Recipe: Banana Pecan Muffins

Triple Chocolate Cheesecake Bars

Two triple chocolate cheesecake bars stacked on top of one another on a white plate with more bars on a cake stand in the background
Image Credit: Our Happy Mess.

Chocolate and cheesecake together are a treat that’s hard to beat. A classic, buttery, chocolate cookie crust is topped with the creamiest chocolate cream cheese filling, which is then smothered with a perfect layer of chocolate ganache. Full Recipe: Triple Chocolate Cheesecake Bars

Classic Quebec Sugar Pie

A slice of sugar pie on a plate with a dollop of whipped cream.
Image Credit: Our Happy Mess.

Sometimes, your sweet tooth craves something really sugary and sweet. Reserve this recipe for one of those days, as nothing satisfies your sweet tooth quite like this classic Quebec sugar pie – a hearty combination of flaky crust, creamy filling, and double sweetness from maple and brown sugar. Full Recipe: Classic Quebec Sugar Pie

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