10 Easy One Pot Dinners for Busy Fall Nights
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One pot dinners are my love language in fall. Everything goes in together, the stovetop or oven does the work, and cleanup is basically nothing. These are the recipes I reach for most when the evenings get shorter and I want something warm and satisfying on the table without spending all night in the kitchen.
Chicken and Chickpea Curry

Tender chicken, hearty chickpeas, and loads of vegetables simmered together in a rich creamy coconut red curry sauce all in one pot. Deeply flavorful, completely nourishing, and on the table in 50 minutes. Full recipe: Chicken and Chickpea Curry
Mediterranean Baked Chicken and Orzo

Savory chicken thighs baked with tender orzo, colorful vegetables, and crumbled feta all in one pan. Everything goes in together, the oven does the work, and what comes out is a deeply flavorful, complete dinner that feels like proper fall cooking. Full recipe: Mediterranean Baked Chicken and Orzo
Cast Iron Skillet Chicken Pot Pie

Creamy chicken and vegetable filling topped with fluffy homemade drop biscuits and baked in one cast iron skillet until golden and bubbling. The ultimate cozy fall dinner and one of the most comforting things to come out of my kitchen all season. Full recipe: Cast Iron Skillet Chicken Pot Pie
Cuban Chicken and Rice

Bone-in chicken thighs, rice, and tomatoes simmered together with warm Cuban-inspired spices all in one pot. It fills the kitchen with the most incredible aroma and comes out deeply flavorful and perfectly tender. Full recipe: Cuban Chicken and Rice
Vegetarian Sweet Potato Chili

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Hearty sweet potatoes, black beans, and bold chipotle spices simmered together into a thick, deeply satisfying chili. Load it up with sour cream, shredded cheese, and avocado and it is one of the most comforting bowls of the season, with or without the meat. Full recipe: Vegetarian Sweet Potato Chili
Minestrone with Orzo

A hearty Italian-style soup loaded with seasonal vegetables, white beans, and orzo in a rich Parmesan-infused broth. Cozy, wholesome, and the kind of one-pot dinner that makes the whole kitchen smell incredible on a chilly weeknight. Even better reheated the next day. Full recipe: Minestrone with Orzo
Chicken and Potato Curry

A rich, fragrant curry with tender chicken and buttery potatoes simmered in a deeply spiced sauce that tastes like it has been cooking all afternoon. Serve with warm naan and a bowl of rice and dinner feels like a proper occasion. Full recipe: Chicken and Potato Curry
Turkey and Wild Rice Soup

The coziest one-pot soup of the season. Tender turkey, nutty wild rice, and loads of vegetables in a rich warming broth. Make a big batch and it gets even better the next day, which makes it one of the best things to have waiting in the fridge mid-week. Full recipe: Turkey and Wild Rice Soup
Butternut Squash Carrot Ginger Soup

Sweet butternut squash, earthy carrots and parsnips, and a warming hit of fresh ginger blended into a silky, golden soup that is everything you want on a chilly fall evening. Serve it with crusty bread and it is a complete, satisfying dinner all in one pot. Full recipe: Butternut Squash Carrot Ginger Soup
Cajun Sausage Pasta

Smoky andouille sausage, colorful bell peppers, and a bold Cajun-spiced cream sauce all tossed through pasta in one skillet. Ready in 30 minutes and the kind of dinner that has everyone at the table scraping the pan for more. Full recipe: Cajun Sausage Pasta








