Orange Cake Recipe

Orange Layer Cake

First, whisk together the flour with salt and baking powder. In a stand mixer, whisk together your oil, butter, and sugar.

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Now add in the vanilla, eggs, and orange zest to the stand mixture bowl. Meanwhile, combine your milk and orange juice.

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Alternating between the flour mixture and milk mixture, add to your stand mixture and combine. For detailed instructions, it's better to check out the recipe.

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Now divide the batter between two cake pans and bake. Let the cake cool down before you frost it!

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To make the frosting, mix together the cream cheese, vanilla, orange zest, and butter. Slowly incorporate the confectioner's sugar.

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Time for the fun part! Frost your cake - add frosting between the two layers and on top and don't be intimidated by it - it doesn't have to look perfect!

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It doesn't get better than this orange layer cake to celebrate the citrus season! Enjoyy!!

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Ann believes in balanced eating, homemade foods, and DESSERT. She loves to cook but doesn't love to spend all day in the kitchen - so explore her quick, simple, family friendly recipes for the best meal fix! More Info Website Hot dish Ann Otis