• 5 cups romaine chopped (about 2 hearts)
• 1 medium carrot shredded
• 1 red bell pepper sliced into 1 inch pieces
• ½ cup edamame shelled (fresh or frozen and thawed)
• ½ cup slivered almonds toasted
• 2 green onions thinly sliced
• ¼ cup cilantro roughly chopped
• 2 cups cooked chicken breast sliced (or rotisserie chicken)*
• ½ cup mandarin orange segments fresh or canned and drained
• 1 tablespoon sesame seeds toasted
• Chow mein noodles or ramen or wonton strips

Orange Ginger Dressing

• 1 tablespoon orange zest from about 1 orange
• ⅓ cup orange juice freshly squeezed from about 1-2 oranges
• 2 tablespoons rice vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon soy sauce
• 1 teaspoon honey
• 2 teaspoons grated ginger
• ⅓ cup olive oil
• ½ teaspoon sesame oil
• Salt and pepper to taste