This curried couscous salad with tart cranberries, crunchy almonds, salty feta and a tangy lemon vinaigrette is super easy and quick to make, packed with flavor, and perfect for lunches or as a dinner side.
Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
I find the flavors of this salad really pop when served at room temperature rather than chilled.