Prep Time 10 minutes minutes
Cook Time 25 minutes minutes
Total Time 35 minutes minutes
Grilling instructions: the halloumi and vegetables instead of roasting, toss all ingredients with 2 tablespoons of the olive oil mixture and thread onto skewers. Grill on a lightly oiled grate over medium heat, turning occasionally and basting with the remaining olive oil mixture until tender. Remove from skewers and toss with the pasta.