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A plate of rolled nutella French toast garnished with fresh strawberries, with one roll sliced open to show the inside.
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Nutella Baked French Toast Casserole

This baked french toast recipe with Nutella is a SUPER easy, delicious, and kid-friendly brunch casserole. It's a 5-ingredient make ahead dish that everyone, young and old, will love.
Course Breakfast/Brunch
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Soaking time 2 hours
Total Time 2 hours 45 minutes
Servings 4 servings (2 rolls each)
Calories 657kcal
Author Ann Otis

Ingredients

  • 8 slices white bread
  • 4 eggs
  • 1 1/4 cups whole milk
  • 1 tablespoon pure vanilla extract
  • 1 cup Nutella
  • butter for greasing the baking dish

Instructions

  • Butter an 11 x 7 inch baking dish. (see note below regarding pan sizes). In a medium bowl, whisk together the eggs, milk and vanilla until well combined. Set aside.
  • Spread 2 tablespoons of Nutella on each of 8 slices of bread. Roll each bread slice into a cigar shape with the Nutella filling on the inside.
  • Dip each bread roll into the egg mixture and place it in the buttered baking dish, seam side down. Continue with the remaining bread rolls, placing them side-by-side in the baking dish, enchilada-style. Pour the remaining custard over the top of the bread.
  • Refrigerate for at least 2 hours or overnight, until the custard has been absorbed by the bread.
  • Preheat the oven to 375 degrees F. Transfer to the preheated oven for 30-35 minutes until the top of the casserole is golden brown.
  • Dust some powdered sugar over the top with a sifter, and drizzle with a little melted Nutella if you wish. Serve with sliced strawberries and/or bananas and maple syrup, if desired.

Video

Notes

Pan sizes
An 11 x 7 inch baking dish or pan is really the perfect size and shape for this dish, but if you don't have one, don't let that stop you! Any roughly 2 quart size will do, like 9 x 9 inch for instance, though you may need to cut a roll or two in half to fit the shape. If you want to use a larger pan, like a 9 x 13 inch, just increase the custard ingredients accordingly. This recipe is pretty forgiving, so don't worry about precise proportions too much.  
Storage Suggestions
To store Nutella French toast casserole, let it cool completely and then cover the dish tightly with plastic wrap or foil or store in an airtight container. It will keep in the refrigerator for up to 3 days and in the freezer for up to 2 months.
To reheat Nutella French toast casserole from the refrigerator, preheat the oven to 350 degrees Fahrenheit and bake the casserole for 20-25 minutes, or until heated through.
 

Nutrition

Calories: 657kcal | Carbohydrates: 76g | Protein: 17g | Fat: 31g | Saturated Fat: 25g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 173mg | Sodium: 361mg | Potassium: 544mg | Fiber: 5g | Sugar: 47g | Vitamin A: 364IU | Calcium: 305mg | Iron: 6mg