easy one-bowl recipe
Dish Info
Ingredients
10
servings
16
Minutes
30
step 1
Chop up the biscoff cookies and butter an 8x8 inch baking pan
step 2
In a big bowl, whisk melted butter and brown sugar until smooth.
step 3
Add the egg, egg yolk, vanilla, Biscoff cookie butter, and salt and whisk to combine.
step 4
Stir in the flour until combined and fold in the chopped Biscoff cookies and white chocolate chips.
step 5
Pour into the prepared pan and sprinkle the top with the remaining cookies. Bake for 20 to 25 minutes.
done!
There you have it! Quick, easy, and yummy Biscoff Blondies!