glazed carrots

Ingredients List baby carrots vegetable broth brown sugar unsalted butter orange juice fresh thyme kosher salt black pepper

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Tender, sweet, and buttery - these brown sugar glazed carrots are super easy to make! Let's start.

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Mix the carrots, broth, brown sugar, and salt in a medium saucepan and bring it to a boil.

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Now cover and turn the heat down to a slow simmer. Cook, stirring frequently until the carrots are slightly softened.

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Add the remaining brown sugar, butter, and the thyme to the pot. Cook for another 3–5 minutes.

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Mix in the orange juice and more salt and pepper to taste. You're done!

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Your delicious & easy brown sugar glazed carrots are done! Enjoy!

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Ann believes in balanced eating, homemade foods, and DESSERT. She loves to cook but doesn't love to spend all day in the kitchen - so explore her quick, simple, family friendly recipes for the best meal fix! More Info Website Hot dish Ann Otis