Chicken Fajita Wraps

In a large container, whisk together the marinade ingredients.

Add in the chicken, bell peppers, and onions in there and leave it to marinade for about 20 minutes.

Now heat up some oil in a large skillet and cook your chicken and veggies on a medium-high heat till cooked through.

Spread some sour cream on a tortilla, add the chicken and veggies, cheese, shredded lettuce, and avocado slices.

Fold the sides of the tortilla in, and roll up from the bottom to seal in the filling until you have a tight roll.

Cut it in half and serve with some salsa! You can find the detailed instructions for the recipe at the link.

Ann believes in balanced eating, homemade foods, and DESSERT. She loves to cook but doesn't love to spend all day in the kitchen - so explore her quick, simple, family friendly recipes for the best meal fix!

More Info