Cilantro Lime Chicken Tacos

Chicken Tacos with Cilantro Lime Slaw

Start by marinating your chicken in a mix of lime juice, olive oil, garlic, salt & pepper, cayenne pepper, and cumin.

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Let it marinate for overnight or at least 30 mins. Place in a greased baking dish and sprinkle with salt and pepper.

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Bake for 30-40 mins or until cooked through. Also baste the chicken with the reserved marinade halfway through.

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You can also turn on the broiler to give it a bit of color. After letting it rest, shred the chicken.

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Now start on the cilantro lime slaw. Mix the the mayo, sour cream, lime juice, garlic, cilantro, salt, and pepper in a bowl.

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Add in the shredded purple cabbage and toss to combine.

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Time to assemble. On a warmed up tortilla, add your chicken, slaw, queso fresco, and any other toppings you like.

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Perfect for taco Tuesday! Enjoy!

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Ann believes in balanced eating, homemade foods, and DESSERT. She loves to cook but doesn't love to spend all day in the kitchen - so explore her quick, simple, family friendly recipes for the best meal fix! More Info Website Hot dish Ann Otis