Apple Cranberry Crumble Pie

This apple cranberry crumble pie is the perfect dessert to wow your guests this holiday season!

Use a homemade pie crust (find a super easy recipe by swiping up!) or store-brought - and put it in a pie dish. Trim and crimp the edges.

To make the filling, combine sliced apples, cranberries, sugar, cornstarch, cinnamon, nutmeg, and salt in a large bowl.

Add the filling to the prepared pie crust, spreading it out evenly.

Mix together the flour, brown sugar, cinnamon, salt, and melted butter in a bowl, This is your crumble topping.

Spread the crumble topping evenly on the top of your pie filling and bake till golden brown.

Serve each individual slice with some vanilla ice cream or even whipped cream and enjoy!!

Ann believes in balanced eating, homemade foods, and DESSERT. She loves to cook but doesn't love to spend all day in the kitchen - so explore her quick, simple, family friendly recipes for the best meal fix!

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