These homemade funfetti cupcakes are moist and delicious with a light, fluffy frosting that tastes just like vanilla ice cream!
Month: October 2017
This caramel corn is crazy simple to make, takes about 15 minutes to whip up and around 45 minutes to an hour in the oven. It’s great for parties. Packaged in a mason jar or a little clear plastic bag, it makes the perfect food gift too.